Skip to main content

Gulf Rapid Alert System for Food

The aim of Gulf Rapid Alert System for Food (GRASF) is to facilitate rapid exchange of information among concerned governmental bodies in GCC countries, regarding notifications and alerts related to food and food contact materials safety, to take necessary and preventive measures for protecting consumer’s health

Service steps

How to use the service:

  1. Go to the link: https://grasf.sfda.gov.sa/
  2. Log in with your username and password.

Conditions

None

Service requirements

Frequently asked questions

How can I benefit from the service?

- you can benefit from this service by accessing the link provided.

Target audience

Regulatory Bodies

Service execution time

24 Hours

Service delivery channels

Digital Platform

Category

Cost

None

Call center

19999

Service guide

User's guide

Has the page content helped you?

A Guide for Issuing Import Permits for Poultry, Its Products, Fish, Aquatic Products of Animal Origin, Eggs and Its Products

2021-02-17
A Guide for Issuing Import Permits for Poultry, Its Products, Fish, Aquatic Products of Animal Origin, Eggs and Its Products
Has the page content helped you?

Manual Guide Manufacturers to Determine Serving Size and Reference Amount

2020-09-06
Manual Guide Manufacturers to Determine Serving Size and Reference Amount
Guide
Has the page content helped you?

Novel Food General Requirements

2019-12-09
Novel Food General Requirements
List
Has the page content helped you?

A Guide to Apply for the Approval of Novel Foods

2019-12-09
A Guide to Apply for the Approval of Novel Foods
List
Has the page content helped you?

HONEY

2020-01-07
HONEY
List
Has the page content helped you?
Warning Date
    2020-01-01
Warning End Date
    2019-12-31
Manufacture Country

Manufacture Company

SFDA Warns against "Sriracha Hot Chilli Sauce"

2020-01-01

Saudi Food and Drug Authority (SFDA) warned against chili sauce of the trademark (Sriracha) due to defect on the product packing, which may cause certain bottles to bloat and continue to ferment. The build-up of pressure in the bottles cause them to explode upon opening which may lead to skin and eye irritation.
SFDA clarified that the product known as “Sriracha Hot Chilli Sauce” and its trademark “Sriracha”. The product is distributed by Kienfat Trading Pty Ltd in USA with batch number H9TMKA – H9TMNA – H9TMLA – H9TMJA – H9TMJB and expiry date March 2021.

  • To report sector-related issues

  • Call Centre 19999


Other Warnings

Halal Certification Issuing Requirements

2019-11-20
Halal Certification Issuing Requirements
List
Has the page content helped you?

SFDA Announcement Rejected Claims Labeling of Foodstuff

SFDA Announcement Rejected Claims Labeling of Foodstuff
Publication Date
Applying Date
2011-04-18

Announcement Regarding the Approved Proceures in Dealing with Pesticide Residues

Announcement Regarding the Approved Proceures in Dealing with Pesticide Residues
Publication Date
Applying Date
2011-10-31
Subscribe to Food